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Food Encapsulation Market Is Expected to Reach $14.1 Billion by 2025

Northbrook, IL -- (SBWIRE) -- 04/29/2021 -- Food Encapsulation Market by Shell Material (Polysaccharides, Emulsifiers, Lipids, Proteins), Technology (Microencapsulation, Nanoencapsulation, Hybrid encapsulation), Application, Method, Core Phase, and Region - Global Forecast to 2025
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